Gastronomy
AI Score 49/100

Catering Company | Revenue CHF 0.81 Mio. | Switzerland

Switzerland

Annual revenue
Not disclosed
EBITDA margin
Not disclosed
Employees
Not disclosed
Asking price
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About this business

This catering business opportunity in Switzerland has limited information available, making it challenging to thoroughly evaluate. While the industry has moderate disruption risk, the lack of financial data and unclear business maturity make the valuation difficult. The location in a secondary Swiss canton is a neutral factor. Overall, this listing requires further due diligence to determine its acquisition attractiveness. Score: 49/100 — Industry: 12/25, Pricing: 10/25, Geography: 12/20, Urgency: 8/15, Quality: 7/15 --- Cette opportunité d'entreprise de restauration collective en Suisse comporte peu d'informations disponibles, rendant son évaluation approfondie difficile. Bien que l'industrie présente un risque de perturbation modéré, l'absence de données financières et l'incertitude quant à la maturité de l'entreprise rendent l'évaluation délicate. L'emplacement dans un canton suisse secondaire est un facteur neutre. Dans l'ensemble, cette annonce nécessite des diligences complémentaires pour déterminer son attractivité pour une acquisition.

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Business Profile

AI-compiled

A Swiss catering company generating CHF 0.81 million in revenue with a disclosed operating result of €60,000 is available for acquisition. Located in region 8 (Zurich area), the business offers an established platform in Switzerland's resilient gastronomy sector with up to 100% equity available for transfer.

Overview

This catering business operates in the Swiss gastronomy industry, serving region 8 (Zurich canton and surrounding area). The company provides catering services to corporate and private clients in one of Switzerland's most economically active regions. While the founding date is not disclosed, the business has achieved a stable revenue base of CHF 0.81 million, indicating an established operational footprint in the competitive Swiss catering market.

Products & Services

  • ·Corporate event catering
  • ·Private event catering services
  • ·Food preparation and delivery operations

Market position

The company operates in region 8, which encompasses Zurich and surrounding areas—Switzerland's largest economic hub with strong demand for professional catering services. The business competes in a fragmented market where quality, reliability, and local relationships are key differentiators.

Financial summary

Disclosed: Annual revenue of CHF 0.81 million (~€840,000 at current exchange rates) and operating result of €60,000. This implies an operating margin of approximately 7%, which is reasonable for the catering industry given labor and food input costs. EBITDA is estimated at €70,000–€90,000 assuming modest depreciation and amortization. Asking price is not disclosed. All margin and EBITDA figures are estimates based on disclosed operating result; actual figures should be verified during due diligence.

Investment highlights

  • +Established revenue base of CHF 0.81 million in Switzerland's largest economic region
  • +Positive operating result of €60,000 demonstrates profitability in a competitive sector
  • +Located in region 8 (Zurich area), providing access to high-density corporate and private client base
  • +Full acquisition possible (up to 100% equity available)
  • +Resilient gastronomy sector with recurring demand for professional catering services

Growth opportunities

  • Expand service offerings to include specialized dietary options (vegan, allergen-free, corporate wellness menus)
  • Develop recurring revenue streams through corporate retainer contracts and subscription meal services
  • Leverage digital marketing and online booking platforms to reach new client segments
  • Pursue geographic expansion into adjacent Swiss regions or establish satellite kitchen facilities

Considerations

  • ·Limited financial disclosure (legal structure, asset base, customer concentration, and historical performance not provided)
  • ·Catering businesses are labor-intensive with thin margins; staff retention and cost management are critical
  • ·Customer concentration risk is unknown—reliance on a few large contracts could create revenue volatility
  • ·Regulatory and food safety compliance requirements in Switzerland are stringent and must be maintained post-acquisition

Ideal buyer

This opportunity suits an individual operator or hospitality entrepreneur seeking an established catering platform in the Zurich area, or a strategic buyer (existing gastronomy group, food service company) looking to expand geographic reach or add catering capabilities to their portfolio.

Compiled by Alpine Business from the listing, the Swiss commercial register, and public sources. Verify all figures during due diligence.

What you'll see after signing the NDA

  • → Exact revenue, EBITDA, and asking price
  • → Full business description and operational details
  • → Seller contact information
  • → Customer concentration and key revenue sources
  • → Reason for sale and ideal buyer profile
  • → Direct introduction to the seller

Confidential. Legally binding under Swiss law. Free.

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