Prime-Location Restaurant in Zurich City Center — 20+ Years Established, Strong Margins
Zürich
About this business
This established Zurich gastronomy business benefits from a prime location in a desirable district and 20+ years of operational history with stable revenues and solid margins. However, the asking price of CHF 990K appears elevated relative to typical gastronomy EBITDA multiples (2–4.5x), and the sector faces structural headwinds from labor costs, commoditization, and automation risk, compounded by Zurich's high corporate tax rate of 19.7%. Score: 52/100 — Industry: 8/25, Pricing: 9/25, Geography: 16/20, Urgency: 5/15, Quality: 14/15 --- Ce restaurant établi de Zurich bénéficie d'une localisation première dans un quartier prisé et d'un historique opérationnel de plus de 20 ans avec des revenus stables et des marges solides. Cependant, le prix demandé de CHF 990K paraît élevé par rapport aux multiples EBITDA typiques de la gastronomie (2–4,5x), et le secteur fait face à des difficultés structurelles liées aux coûts de main-d'œuvre, à la commoditisation et aux risques d'automatisation, aggravés par le taux d'impôt sur les sociétés élevé de Zurich (19,7%).
Full description available after signup.
Sale & handover
Handover terms and reason for sale available after signup.
Highlights & considerationsAI-compiled
Growth opportunities
- →Concept diversification multiple formats suitable
- →Pricing optimization strong location premium district
- →Expansion of outdoor seating 30 seats
- →New product offerings beverage or menu focus
- →Event catering potential prime location
- →Digital transformation online ordering delivery
Key assets
- ·Prime location zurich kreis 1
- ·Restaurant leasehold goodwill
- ·Established brand 20 years
- ·Customer base
- ·Fully equipped kitchen
- ·Dining room furnishings and decor
- ·Beverage inventory
- ·60 indoor and 30 outdoor seats
- ·Professional kitchen equipment
- ·Storage and cold room facilities
Considerations
- ·Lease expiry terms unknown
- ·High monthly rent CHF 8300
- ·Key person dependency on experienced operator
- ·Volatile post covid gastronomy market
- ·Seasonal revenue potential
- ·Staffing challenges 5 employees only
- ·Market saturation zurich gastronomy
Compiled by Alpine Business from the listing and public sources. Verify all points during due diligence.
What you'll see after signing the NDA
- → Exact revenue, EBITDA, and asking price
- → Full business description and operational details
- → Seller contact information
- → Customer concentration and key revenue sources
- → Reason for sale and ideal buyer profile
- → Direct introduction to the seller
- → Request further documentation through Alpine
Confidential. Legally binding under Swiss law. Free.
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